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Ferron Carnaroli Rice Vinegar-Vincotto-Verjuice The ripened fruit of the

Ferron Carnaroli Rice Vinegar-Vincotto-Verjuice The ripened fruit of theDescription Carnaroli rice is grown to organic principals and is artisan milled outside of Verona, it has a larger and longer grain. It contributes a beautiful nutty flavour to any dish. Traditionally used for making easy and delicious risotto every time, see the back of the pack for the no stir cooking method. Carnaroli is grown across a wider range of regions in Italy than Vialone Nano, so, much like grapes, its flavour and texture can vary

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Description

The ripened fruit of the Spanish caper bush

ingredient or condiment

Established in the late 1800s

Rich and meaty yellowfin tuna with a light sweet finish

ingredient-driven and flavour-focused

Ferron Carnaroli Rice Vinegar-Vincotto-Verjuice The ripened fruit of theDescription Carnaroli rice is grown to organic principals and is artisan milled outside of Verona, it has a larger and longer grain. It contributes a beautiful nutty flavour to any dish. Traditionally used for making easy and delicious risotto every time, see the back of the pack for the no stir cooking method. Carnaroli is grown across a wider range of regions in Italy than Vialone Nano, so, much like grapes, its flavour and texture can vary

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